Oliviera Menu
Savour the flavour! Delicious mediterranean cuisine. Made with the freshest ingredients and dollops of love.
Salad
Mozzarella Caprese
Mozzarella cheese, tomatoes, fresh basil, bruschetta parmesan cheese
Appetizers
Tortellini Shrimps and Mussels
Tortellini with shrimps, mussels and tomato sauce
Main Course
Tunisian Couscous with Vegetables
Couscous, oil, tomato paste, garlic and mixed vegetables
Andalusian
Chicken drumsticks, herbs, garlic, tomato paste and ketchup
Fish & Seafood
Fish Fillet
Grilled fish fillet Greek style with mashed lentils, and eggplant
Seafood Pane Bella Calabria
Sautéed fish fillet, shrimps, calamari, Salmon fillet, garlic and tomato sauce
From the Grill
Beef Medallion
Grilled beef fillet, cream, onion, garlic, mushroom sauce and mashed potatoes
AVAILABLE AT EXTRA CHARGE
Seabass & Shrimps - 50
Seabass fillet, shrimps seared in garlic butter, potatoes purée and sautéed vegetables
Lamb Chops - 50
Lamb chops, gravy sauce, potatoes purée, and vegetables sautéed
Desserts
Available at extra charge
Tiramisu
Mascarpone cheese, coffee, ladyfingers biscuit and cocoa
Chocolate Mousse
Chocolate and fresh cream, eggs, and gelatin
Apple Strudel
Apple slice, cinnamon, nuts, eggs, flour, raisins and vanilla sauce
Plant Based Menu - Starters
Roasted Beet & Orange Salad
Roasted beets, orange segments, arugula and nuts
Sweet Potato & Black Bean Quesadillas
Sweet potatoes, onions, black beans and cilantro
Plant Based Menu - Main Courses
Lentil & Vegetable Curry
Mixed lentils, onions, ginger and assorted vegetables
Mushroom Risotto
Arborio rice, fresh mushroom and vegetable broth
Plant Based Menu - Desserts
Vegan Mago Pudding
Maple syrup, almond milk, and Egyptian Mango
Vegan Chocolate Avocado Mousse
Ripe avocados, cocoa powder, agave nectar and dark chocolate
Kids Menu - Starters
Veggie Spring rolls
Spring rolls, healthy vegetables and dip
Mini Caprese Skewers
Egyptian tomatoes, mozzarella and fresh basil
Kids Menu - Main Courses
Chicken Strips
Crispy breaded chicken with French fries, mayonnaise, and ketchup
Mini Pizzas
Mini pizza, mozzarella cheese with your choice bell pepper, olive, tomato or mushrooms
Kids Menu - Desserts
Jazy Fruit Salad
Delicious seasonal Egyptian fruits
Yoghurt Parfait
Greek yoghurt, granola and strawberries
Beverages
Soft Drinks
Pepsi, Pepsi Diet, 7up, Mirinda
Tonic water, Soda water
Water
Still water, small
Sparkling water
Juice
Mango, Orange, Guava, Apple, Pineapple, Tomato
Hot Drinks
Espresso, American coffee, cappuccino, caffè latte
Authentic Egyptian coffee
Nescafé, selection of tea
Beer
Birell non-alcoholic beer
Authentic Egyptian beer
House Wine, by the glass
Authentic Egyptian white wine, rosé wine, red wine
Wine Selection - Sparkling Wines
Valmont White, Viognier, Marsanne, Roussanne
Pale gold color and aroma of white flowers.
Valmont Rosé, Viognier, Marsanne, Roussanne
Aromas of pear, peach, apricot and red fruit.
Le Baron White, Chardonnay
The fine bubbles are the result of a proper aging in cellar.
Le Baron Rosé, Chardonnay, Pinot Noir
Refreshing and velvety smooth, sensuously caressing fruit.
Fairly sweet and easily consumed, mineral rich, crispy and surprisingly full-bodied finish.
Aria White, Vermentino, Superior
A bright pale-yellow color and a crisp acidity with a touch of sweetness give this wine a completely different dimension.
Aria Rosé, Carignan, Flame
A delightful rosé distinguished by its light pink hue and its balanced acidity. A beautiful harmony between fruitiness, sweetness and bakery notes.
Wine Selection - White wines
Omar Khayyam, Sultanine Blanche
Light-bodied white wine. Pale white color.
Simple fresh nose showing light pears and white flowers.
Grand Marquis, Sultanine Blanche, Chardonnay
Medium to full-bodied white wine. Pale yellow color.
Reserved nose with hints of spices.
Château de Granville, Semillon
Light-bodied white wine. Pale lemon in color.
Light aromas developing citrus notes.
Cape Bay, Chardonnay, South Africa
Medium-bodied white wine. Light golden color.
Crispy and fruity with refreshing acidity.
Beausoleil d’Égypte, Bannati
A unique Egyptian variety, from Upper Egypt.
Golden lemon color.
Aromas of honey and melon.
Long toasty finish of vanilla flavor.
Shahrazade, Chardonnay, Vermentino
Bright straw color with a golden glint.
Rich and complex aromas of citrus and lime to ripe peach.
A dry wine with a hint of sweetness in the finish.
Jardin du Nil, Vermentino, Viognier
Fresh and crisp with a very long finish.
A blend of lime and pineapple.
Slightly mineral with floral aromas.
Baila, Verdejo
An exquisite floral note combined with the refreshing sweetness of pear and honeycomb.
Fresh, crisp and bright.
Wine Selection - Rosé Wines
Omar Khayyam, Sultanine Blanche, Bobal
Light-bodied rosé wine. Pale pink color.
Aromas of strawberry, raspberry and plums.
Beausoleil d’Égypte, Merlot
A rhubarb salmon color.
Crispy with aromas of cherries and tangerine peel.
Shahrazade, Grenache, Montepulciano
Transparent and clear reddish pink color.
Ripe fruits and herbal aroma.
Dry and freshly balanced.
Arabesque, Grenache, Montepulciano
Light color. Aromas of apricot and tangerine.
Nicely balanced with a crisp finish.
Baila, Tempranillo
An exquisite blend offering the perfect balance between acidity and spicy fruity notes.
Wine Selection - Red wines
Omar Khayyam, Bobal
Medium-bodied red wine. Bright red color.
Fruity flavors with soft tannins.
Grand Marquis, Carignan, Cabernet Sauvignon
Medium-bodied red wine. Deep red color.
Bitter plum and chocolate aromas.
Vanilla chocolate overtones.
Château de Granville, Cabernet Sauvignon, Merlot
Full-bodied red wine. Red and black fruits aromas.
Cape Bay, Merlot, Syrah, South Africa
Full-bodied red wine. Balanced acidity.
Velvety and smooth in texture with a long fine after taste.
Beausoleil d’Égypte, Syrah
Purple red and violet color.
Silky tannins with a fresh acidity. Well-balanced.
Shahrazade, Cabernet Sauvignon, Merlot
Purple color with violet hues. Strawberry and red fruits aromas.
Jardin du Nil, Cabernet Sauvignon, 30 Petit Verdot
Complex, smooth, full-bodied with notes of blueberry.
Complex aroma of black ripe berries and iris flowers.
Baila, Tempranillo
Spicy, full-bodied and tart wine. The tannins are wild, soft and in perfect harmony with a very mild acidity.